| This recipe is liked by 4 person(s). |
Basic French Toast
Nb persons: 0
Yield: 4 pieces
Preparation time:
Total time:
Source:
| Number of Servings 2 Preparation 8 min. Cooking 17 min. Ingredients | |
| 2 | eggs |
| ½ cup | milk |
| ¼ tsp | salt |
Cooking spray 4
slices bread 4
Method
In a shallow bowl, mix together eggs, milk and salt. Spray skillet with cooking spray. Melt butter in a large skillet over medium heat. Dip one slice of bread at a time into egg mixture and let soak for 10 seconds on each side. Fry soaked bread 1-1/2 to 2 minutes each side or until golden brown. Add more butter if necessary to keep slices from sticking. Transfer toast to baking sheet and keep warm in oven while frying remaining bread. Serve with jam, maple syrup, honey or fresh seasonal fruit.
Makes 4 pieces.
Variations
Orange French Toast: Substitute orange juice for milk. Blend in 2 tbsp (25 mL) sugar and 2 tsp (10 mL) grated orange peel. Serve with marmalade.
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