| This recipe is liked by 0 person(s). |
Blue cheese burger with roasted leeks and tomatoes
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 4 | burgers |
| Crumbled blue cheese | |
| 3-4 | leeks |
| Grape tomatoes | |
| Fresh or dried thyme | |
| Olive oil | |
| Kosher salt | |
| Black pepper | |
Cut off green parts of leeks and discard. Split lengthwise down middle and soak in water to get rid of sand.
Add tomatoes and leeks to oiled cookie sheet. Drizzle with olive oil and sprinkle on salt and pepper.
Cook in oven or grill till leeks and tomatoes are soft. Approx. 30-40 min.
Cook burgers and add blue cheese on top. Cut leeks into bite sized pieces and top burgers with leeks and tomatoes.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.