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Breakfast Treats
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| 2 cans | crescent rolls |
| 2-8 oz pkg | cream cheese |
| 1 1/4 cup | sugar |
| 1 tsp | vanilla |
| 1 tsp | cinnamon |
| 1 stick | butter |
Unroll 1 can of crescent rolls and place them on the bottom of a greased 9x13 pan. Mix cream cheese with one cup of sugar and vanilla. Place cream cheese mixture on top of the crescent rolls and then top with the second can of rolls. Mix 1/4 cup sugar and cinnamon and sprinkle on top. Melt butter and pour on top. Bake at 350 for 30 minutes.
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