This recipe is liked by 0 person(s). |
Breakfast Donuts
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
440 ml | flour |
8 ml | baking powder |
3 ml | salt |
3 ml | nutmeg |
185 ml | sugar |
85 ml | oil |
1 large | egg |
185 ml | milk |
Topping | |
Cinnamon sugar | |
65 ml | margarine |
Combine dry ingredients together.
Combine wet ingredients together.
Add wet to dry ingredients and beat.
Spoon into greased muffin tins.
Bake for 15 minutes.
Melt margarine and dip each muffin into margarine and then into cinnamon sugar.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.