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PANINI AL LATTE
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Ingredienti per l'impasto (per 30 panini da 30 g l'uno) | |
150 g | Farina Manitoba |
Farina tipo 00 350 g Lievito di birra 2 g secco (oppure fresco 6 gr) | |
60 g | Zucchero |
7 gr | Sale fino |
Latte 300 ml | |
50 g | Burro |
PER SPENNELLARE | |
1 | Uova |
Latte 20 g
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