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FUDGE - See’s Fudge

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See’s Candy Fudge Ingredients
    4 1/2 cups  sugar
    3 (12 ounce) packages  chocolate chips
    1/2 lb  butter
    1 teaspoon  vanilla
    1 (12 ounce) can  evaporated milk
    7 ounces  marshmallow cream
    2 cups  nuts

Directions

1. Mix 4 1/2 cups sugar with one (1) can evaporated milk.
2. Boil 6 to 7minutes in a very large pot, stirring often (rolling boil).
3. Mix together in a large bowl; 3 packages chocolate chips, 7 oz. jar marshmallow cream, 1/2 lb. melted butter.
4. Stir to incorporate the melted butter.
5. Pour hot mixture over chocolate mixture.
6. After chocolate has melted, add 2 cups nuts a teaspoons of vanilla, blend well, pour into buttered pans and chill in refrigerator.
7. Cut into squares before firm.

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