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Dad's Old Fashion Bean Soup
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| To make stock: Ham bone/ with some ham meat | |
| 1 pkg | celery |
| 1 pkg | whole carrots |
| 1 large | onion |
| Cover with water and bring to a boil Simmer for 2 to 3 hours Strain the broth into a large bowl. Discard vegetables Add stock to the following ingredients: | |
| 1 pound | Navy Beans, soaked overnight |
| 1 pound | ham |
| 1 tsp | salt |
| 1/2 tsp | pepper |
| 1 cup | chopped celery |
| 1 medium | onion |
| 6 to 8 | sliced carrots |
Cook for 1 to 2 hours until beans are cooked to your taste.
There is a shortcut:
You can cook the final ingredients in a slow cooker on low for 10 to 12 hours
Or on High for 5 to 6 hours. Just add a ham bone to the pot. There is know need to make the stock. Either method works, I prefer to make the stock.
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