This recipe is liked by 0 person(s). |
BARS - chocolate chunk magic cookie
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
what you need | |
1-1/2 cups | graham cracker crumbs |
1/2 cup | butter, melted |
margarine, alternative | |
1 can (14 oz.) | EAGLE BRAND® Sweetened Condensed Milk |
2 pkg. (4 oz. each) | BAKER'S Semi-Sweet Chocolate, coarsely chopped |
1-1/3 cups | BAKER'S ANGEL FLAKE Coconut |
1 cup | chopped PLANTERS Pecans |
make it
HEAT oven to 350°F.
MIX graham crumbs and butter; press onto bottom of 13x9-inch pan sprayed with cooking spray.
POUR condensed milk over crust; top with layers of remaining ingredients. Press nuts lightly into coconut layer.
BAKE 30 min. or until lightly browned. Immediately run knife around edge of pan to loosen dessert from sides of pan. Cool completely before cutting into bars.
EASY CLEANUPLine pan with foil, with ends of foil extending over sides; spray with cooking spray, then use as directed. Use foil handles to lift cooled dessert from pan before cutting into bars.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.