| This recipe is liked by 3 person(s). |
Smokin Six Strings BBQ sauce
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 3/4 Tbl | spoon liquid smoke |
| 5 oz | coke zero |
| 97 oz | ketchup |
| 4 oz | mustard |
| 2 1/2 cups | vinegar |
| 5 oz | molasses |
| 5 oz | worchestershire sauce |
| 1 | lemon |
| 1 1/4 Tbl | spoon chili powder |
| 1 1/3 Tbl | spoon onion powder |
| 1 1/4 Tbl | spoon garlic powder |
| 3/4 Tbl | spoon salt |
| 1 1/4 Tbl | spoon pepper |
| 3/4 cups | sugar |
| 3/4 cups | brown sugar |
| 1/2 stick | butter |
| 3/4 cups | water |
| 1/2 cup | apple cider vinegar |
| 1/4 cup | Louisiana hot sauce |
Combine all ingredients in large pot and simmer till thickened. Cool and pour into jars.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.