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Sausage Omelette

Sausage Omelette Categories:
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    3  eggs beaten
1 fully cooked sausage patty thawed and diced
    1 slice  smoked Gouda, (castle Wood brand) diced
    1 slice  Swiss cheese diced
    1 slice  American cheese
      Salt
      pepper

3 pats butter
Siracha-Cha-Cha

Melt butter and render sausage over medium high heat (8) until crisp.

Reduce heat to medium (6) and add eggs. Redistribute sausage if necessary. Coat the bottom of skillet with egg and let cook 1/2 min.

Add cheeses to eggs. Add a few drops of Siracha and cover until eggs are cooked. Fold omelette over and enjoy.


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