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Green chilie chicken nachos
Nb persons: 6
Yield:
Preparation time:
Total time:
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| Prep time: 10 min | Cook time: 20 min | Total time: 30 min Ingredients | |
| 6 cups | tortilla chips, or enough to fill your skillet |
| 2 cups | cooked shredded chicken |
| 1/2 cup | salsa verde |
| 2-3 tablespoons | Green Pepper Cholula |
| 1 cup | black beans from can, drained |
| 2 cups | shredded cheddar cheese |
Directions
Preheat oven to 350 degrees F.
Place tortilla chips into a 9 inch cast iron skillet.
Place chicken, salsa verde and Cholula into a small saucepan over medium heat. Cook and stir until hot. Spoon evenly over tortilla chips then layer with black beans and cheese.
Bake for 20 minutes, or until cheese is melted and hot. Serve warm.
Makes 6 Servings
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