| This recipe is liked by 0 person(s). |
Mustard kale quinoa salad
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 3 T | mustard |
| 2 T | honey |
| 1 t | lemon juice |
| 1 t | salt |
| 1/2 t | pepper |
| 1/4 cup | olive oil |
| Whisk together to combine then refrigerate. | |
| 1 cup | quinoa |
| 2 cups | water |
Bring to the boil and simmer for 15-20 mins.
Place one diced bell pepper and one diced tomato in serving dish. Add chopped kale, cooked quinoa and slivered almonds. Combine with dressing.
Served with shredded Parmesan cheese, to taste.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.