This recipe is liked by 0 person(s). |
Fresh Whisky Sours
Nb persons: 4
Yield:
Preparation time:
Total time:
Source: Ina Garten
3/4 cup | whiskey |
1/2 cup | freshly squeezed lemon juice, (4 lemons) |
1/2 cup | freshly squeezed lime juice, (4 limes) |
2/3 cup | sugar syrup, (see note) |
ice cubes | |
Maraschino cherries |
Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice and pour in the drink mix 2/3 full. Shake for 15 seconds and pour into glasses. Add a maraschino cherry and serve ice cold.
Note: To make the sugar syrup, bring 1 cup of water and 1 cup of sugar to a boil, and simmer until the sugar is completely dissolved. Chill before using.
Recipe uploaded with Shop'NCook recipe organizer software.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.