This recipe is liked by 0 person(s). |
Grape jelly meatballs
Nb persons: 0
Yield: about3 dozen appetizer meatballs
Preparation time:
Total time:
Source:
Cook time:45 minutes Ingredients: | |
2 pounds | lean ground beef |
1 tbs | parsley flakes |
2 tsp | dried leaf oregano |
2 tsp | dried leaf basil |
1/4 | garlic salt |
1/2 cup | bread crumbs |
Sauce: | |
1 cup | ketchup |
1/3 cup | lemon juice |
1/3 cup | grape jelly |
Mix all ingredients together; shape into 1- inch balls. Brown in a skillet.
Place meatballs in a baking pan.
Combine sauce ingredients ; add to meatballs and bake at 350 for 30 to 35 minutes.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.