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CRISPY GREEN BEANS
Nb persons: 6
Yield:
Preparation time:
Total time:
Source:
Start to Finish: 45 minutes Ingredients | |
1 pound | fresh green beans, washed and trimmed |
3 tablespoons | olive oil |
½ cup | grated Parmesan cheese |
1 teaspoon | kosher salt |
1 teaspoon | freshly ground pepper |
½ teaspoon | paprika |
Directions
1. Preheat the oven to 375°. Line a baking sheet with parchment paper.
2. In a large bowl, toss the green beans with the olive oil. Add the Parmesan, salt, pepper and paprika and toss well to coat.
3. Pour the green beans onto the baking sheet and bake until crisp, 10 to 15 minutes. Cool slightly before serving.
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