| This recipe is liked by 0 person(s). |
Breakfast cups
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 3 small | potatoes |
| 1 small | onion |
| 3 tablespoon | butter |
| Salt pepper 12 little smokies | |
| Mushrooms | |
| Brocolli | |
| Sun dried tomatoes | |
| 6 | eggs |
| Cheese | |
Shred potatoes and onion, add butter salt and pepper. Line muffin tin with potato mixture. Bake at 400 for 12 minutes or until lite brown. Add filing ingredients. Beat 6 eggs, pour over cups top with cheese. Bake for 13 minutes or until lite brown
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.