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BRUNCH - EGGS - Huevos Rancheros with Black Bean Puree
Nb persons: 4
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Huevos Rancheros with Black Bean Puree Recipe courtesy Sunny Anderson INGREDIENTS FOR THE SALSA: | |
2 small | tomatoes, seeded and chopped |
1 small | onion, chopped |
1 medium | jalapeno, chopped |
1 | garlic clove, chopped |
1 tablespoon | lime juice |
2 teaspoons | extra-virgin olive oil |
1/2 teaspoon | hot sauce,, (recommended: Frank's Red Hot) |
1/4 cup | chopped cilantro leaves |
Salt | |
freshly ground black pepper | |
FOR THE BLACK BEAN PUREE: | |
1 (15.5-ounce) can | black beans, drained and rinsed |
1 clove | garlic, smashed |
1 teaspoon | ground cumin |
1/2 teaspoon | lime juice |
2 teaspoons | extra-virgin olive oil |
Pinch | salt |
2 (12-inch) | flour tortillas |
1 tablespoon | melted butter |
8 | eggs, room temperature |
1/2 cup | shredded Cheddar |
1/2 cup | shredded pepper jack cheese |
Sour cream, for garnish |
Special equipment: 4 (4 by 2-inch) ramekins
DIRECTIONS
Preheat oven to 350 degrees F.
For the Salsa: In a small bowl mix together, tomatoes, onion, jalapeno, garlic, juice, olive oil, hot sauce, and cilantro. Season with salt and pepper, to taste.
For the Black Bean Puree: In a food processer, blend all ingredients together until smooth.
To assemble: Stack tortillas on a cutting board. Using the bottom of the ramekin as a guide, cut 8 circles out of the tortillas. Spread the bean puree evenly on 1 side of each tortilla round. Place a round in each ramekin, bean side up. Crack 2 eggs into each of the 4 ramekins, followed by 1/4 cup of salsa, and 1 tablespoon each of Cheddar and jack. Cover with another tortilla round, bean side down. Do not jam the dishes with too much. The eggs will expand during cooking and overflow. Brush tops of each tortilla with butter and bake on a sheet tray for 35 minutes. Top with remaining cheese during the last 10 minutes of cooking. Cheese should be melted and golden on top. To serve, top with sour cream and salsa.
© Recipe courtesy Sunny Anderson
Printed on January 23, 2014 from http://www.cookingchanneltv.com/recipes/huevos-rancheros-with-black-bean-puree.print.html
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