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Jalapeño Popper Dip
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2 8 ounce cream cheese, softened | |
1 cup | mayo |
1/2 cup | shredded cheddar |
4 ounce | chopped green chilies |
4 ounce | diced jalapeño peppers |
1/2 cup | shredded Parmesan cheese |
1/2 cup | bread crumbs |
1 tbsp | olive oil |
Mix all, except 1/4 cup Parmesan cheese, bread crumbs, and olive oil. Mix remaining ingredients and place on top of mixture. Bake 350 for 20-25 minutes.
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