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Cream Pies
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1 Cup | sugar |
3 Tablespoons | flour |
3 Teaspoons | cornstarch |
1/2 Teaspoon | salt |
3 Cups | milk |
half and half, alternative | |
3 | Beaten egg yolks |
1 Teaspoon | vanilla |
Mix all ingredients well and cook over medium heat until thickened.
(For coconut add 1 cup flaked coconut.)
(For chocolate add 4 squares bakers chocolate.)
Pour into pre-baked pie crust, cool and top with whipped cream.
Recipe uploaded with Shop'NCook for iPhone.
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