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Dumplings

Dumplings Categories:
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    2 cups  flour
    2 teaspoon  salt
    1 teaspoon  pepper
    1 teaspoon  nutmeg
    4  eggs
    1/2 cup  milk
    2 tablespoons  minced opinion

Whisk eggs and milk together
Add dry ingredients
Mix dough, should be thick
Let rest for 15 minutes, longer better
Bring 3 qts salt water to boil
Spoon into boiling water
Cook 3-4 minutes until they float


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