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White Christmas Jewel Fudge
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| 3 (6oz) packages | premium white chocolate chips |
| 1 (14oz) can | Sweetened condensed milk |
| 1 1/2 tsps. | Vanilla extract |
| 1/8 tsp. | salt |
| 1/2 cup | chopped green candied cherries |
| 1/2 cup | chopped red candied cherries |
Line 8 or 9 inch square baking pan with foil, extending foil over edges of pan.
Melt chocolate with sweetened condensed milk, vanilla and salt in heavy saucepan over low heat. Remove from heat and stir in cherries spread in prepared pan.
Chill 2 hours or until firm. Remove from pan by lifting edges of foil. Cut into squares.
VARIATIONS:
Rum Raisin White Fudge - omit vanilla and cherries. Add 1 1/2 tsp. white vinegar, 1 tsp. rum flavoring and 3/4 cup raisins. Proceed as above.
Toasted Nutty White Fudge - omit cherries. Add 1 cup chopped toasted nuts. Proceed as above.
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