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7UP Biscuits
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4 cups | Bisquick |
1 cup | sour cream |
1 cup | 7UP |
1/2 cup | butter, melted |
Mix first three ingredients. Knead well and pat down. Use a cookie cutter or biscuit cutter to cut dough. Melt butter in the cookie sheet and cook the biscuits at 425 degrees for 12-15 minutes.
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