| This recipe is liked by 0 person(s). |
CHILI - TURKEY - Chipotle Turkey Chili
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| ingredients | |
| 2 tablespoons | Olive Oil |
| 1 Large | Onion,, (diced) |
| 4 Garlic gloves (minced) | |
| 2 pounds | Turkey,, (cut into bite-size pieces) |
| 12 ounces | Beer |
| 14 ounces | diced Tomatoes |
| 3 Chipotle Peppers in Adobo (minced) | |
| 14 ounces | Black Beans,, (drained and rinsed) |
| 14 ounces | Pinto Beans, (drained and rinsed) |
| 14 ounces | Kidney Beans, (drained and rinsed) |
| 1 tablespoon | Chili Powder |
| 1 tablespoon | ground Cumin |
| 2 teaspoons | Salt,, (plus more to taste) |
| instructions Heat the olive oil in a large pot over medium-high heat, then add the onion and garlic. Stir them around and cook them for 2 to 3 minutes, until they start to soften. Throw the turkey into the pot. Stir the turkey around and cook 3 to 4 minutes, until lightly browned. Pour in all but 1/4 cup of the beer. Then add the tomatoes, minced chipotle and all the beans. Stir to combine, then add the chili powder, cumin and salt. ingredients instructions Bring the chili to a boil, then reduce the heat to a simmer. Cover the pot and let it simmer for a good 45 minutes to 1 hour, until the sauce is slightly thicker and the flavors have had a chance to combine. ingredients | |
| 1/4 cup | Masa Harina, (corn flour) |
| Juice of 1 | Lime |
| instructions After that time, combine the masa harina with the remaining beer. Whisk it with a fork until it's smooth, then pour it into the chili. This will thicken it up a little more. Squeeze in the lime juice, then stir it around and let the chili simmer for another 10 minutes or so, until it's thick and luscious. ingredients | |
| Sour Cream,, (for serving) | |
| grated Sharp Cheddar Cheese,, (for serving) | |
chopped Cilantro (for serving)
instructions
Season to taste. Serve it up with a dollop of sour cream, sprinkling of Cheddar and cilantro.
Helpful Tip:
1. Try this recipe with the protein of your choice.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.