| This recipe is liked by 0 person(s). |
Peanut Butter Cream Cheese Apple Dip
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Ingredients | |
| 8 ounces | reduced fat cream cheese, softened |
| 1/4 cup | granulated sugar |
| 3/4 cup | packed light brown sugar |
| 1 teaspoon | pure vanilla extract |
| 1/4 cup | peanut butter,, (smooth or chunky) |
| 1/2 cup | chopped peanuts,, (honey, dry roasted, plain, whatever!) |
Instructions
Mix all ingredients except peanuts together using an electric or stand mixer on medium speed until incorporated and smooth.
Mix in peanuts on low speed or just stir in with a spoon.
Best at room temperature for dipping, but store in the fridge.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.