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Vegetable Pizza
Nb persons: 0
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| Ingredients | |
| 2 Cans | crescent rolls, (pillsbury now has single sheets of dough which would probably be much better) |
| 2 8 oz pkgs | cream cheese |
| 2/3 Cup | Mayo |
| 1 Tbsp | Dill weed, (or less per taste) |
| Chopped tomatoes | |
| Chopped green onions | |
| Chopped green pepper | |
| Sliced radishes | |
| Sliced mushrooms | |
Directions
Unroll crescent rolls and lay flat on cookie sheet
Bake 10 minutes
Cool
Mix together cream cheese, mayo, and dill till smooth
Spread over crescent rolls
Layer veggies over cream cheese mixture
Press veggies down into cheese with your palms
Sprinkle with additional dill
Refrigerate
Cut into 2" squares when ready to serve
My Notes
Some recipes call for 1 cup mayo. Any veggies will do.
Recipe uploaded with Shop'NCook for iPhone.
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