| This recipe is liked by 1 person(s). |
Pinakbet
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Pork scotch fillet sliced bite size salted | |
| Pumpkin | |
| Okra | |
| String beans, (sitaw) | |
| Eggplant, (long) | |
| Bagoong | |
| Garlic | |
| Sliced onions | |
| Tomatoes | |
| Salt | |
| Pepper | |
• heat wok sauté garlic, papulahin then add onions
• add pork papulahin ang meat
• add bagoong add tomatoes let juice come out
• add pumpkin add water after 5-7mins
• add eggplant, simmer for another ) mins.
• add okra and sitaw
• add more water to cook veggies
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.