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Ranch Pork Chops
Nb persons: 0
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| 1 Packet | Ranch Dressing, (note when I make this again I will use a bit less and see if it works better) |
| 6 | Pork Chops, 1/2 inch thick |
| 1 Can | Cream of Chicken Soup |
| In your Crockpot mix together the Cream of Chicken Soup and the Ranch Packet. Season the Pork Chops with Salt & Pepper on both sides. Nestle the Pork chops into the Soup/Ranch mixture and place the lid on your Crockpot. Cook for 4 Hours on High or 6 hours on Low. Serve with Mashed Potatoes. Enjoy! | |
| Approximately 6 Servings | the Pork Chops |
| 210 Calories 8 Carbs | |
| 8 | Fat |
25 Protein
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