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Loaded Smashed Red Potatoes
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| 2 lbs | red potatoes |
| 2-3 tbsp | olive oil |
| Salt | |
| Pepper |
Toppings
Preheat oven to 450. Bring water to boil. Add potatoes, cover, and reduce heat to medium. Cook for about 20 mins.
Cover baking sheet with foil and spray with cooking spray. Put potatoes on cooking sheet and mash down until they are about 1" thick. Brush with olive oil and season with salt and pepper.
Bake for 20-25 mins. Remove and add toppings.
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