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German Skillet Dinner
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| 3 tbl | butter or marg |
| 1/2 head | cabbage, chopped |
| 2/3 cup | uncooked rice, (Minute) |
| 1 med | onion, chopped |
| 2 lbs | ground beef, lean |
| 1 can | diced tomatoes or Rotel tom |
| Salt | |
| pepper to taste |
Melt butter in large skillet.
Layer cabbage, uncooked rice, onion, raw crumbled beef, salt & pepper, then tomatoes.
Cover with lid & simmer 25-35 min until done. Do not lift lid or stir.
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