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BEAN - CHUCK & KIELBASA - Brazilian Stew with Beef and Kielbasa
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| Brazilian Beef Stew recipe from Cuisine at Home, Feb. 2011 issue Ingredients: | |
| 1 lb | stew meat |
| 1 Tbsp | vegetable oil |
| 8 oz | kielbasa, sliced into 1/2 inch rounds |
| 1/4 cup | orange juice |
| 1 1/2 cups | diced onions |
| 1 14.5 oz can | diced tomatoes |
| 1 15 oz can | black beans, drained and rinsed |
| 1 15 oz can | black beans, drained, rinsed and pureed |
| 2 Tbsp | minced garlic |
| 1 Tbsp | hot chili powder |
| 1 Tbsp | red wine vinegar |
| Sliced jalapenos | |
| Orange Wedges | |
| Orange Zest | |
| Directions: Brown stew meat in oil in batches in a large skillet over medium-high heat, 5 minutes per batch. Transfer meat to paper towel lined plate. Brown kielbasa in same skillet, 3 minutes per batch, then transfer to paper towel lined plate. Deglaze skillet with orange juice, scraping up brown bits on bottom of pan, set aside. Combine onions, tomatoes, beans, garlic and chili powder in a 4 to 6 quart slow cooker. Stir in browned meats and deglazed liquid. Cover slow cooker; cook on high-heat setting until meat is fork tender, about 4 hours. Add vinegar and season with salt and pepper. Garnish each serving of stew with jalapeno slices, orange wedges and zest. | |
| Rice | |
| Greens | |
| Ingredients: | |
| 3 cups | low-sodium chicken broth |
| 1 1/2 cups | dry converted white rice |
| 2 Tbsp | unsalted butter |
| 1 tsp | kosher salt |
| 1 bunch | collard greens, stems removed, chopped, about 8 cups loosely packed |
| salt | |
| pepper to taste | |
| or | |
| 1 16 oz bag | frozen spinach |
Directions:
Boil broth in 4 quart saucepan
Stir in rice, butter and salt
Add greens, a handful at a time, stirring after each addition until all greens are added. Bring mixture to a boil, cover and reduce heat to a simmer. Cook mixture unti rice is tender 15-20 minutes. Season rice with salt and pepper before serving.
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This weeks recipe is being shared with Balancing Beauty and Bedlam , Raising Homemakers and City Wife Country Life , The King's Court IV as well as Frugality and Crunchiness w/ Christy! Head on over to their blogs and check out other fabulous recipes.
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