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Beef stew
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| 2 lbs | beef, cut inti 1inch cubes |
| 1/2 cup | flour |
| 1/2 tsp | salt |
| 1/2 tsp | pepper |
| 1 clove | garlic, minced |
| 1 | bay leaf |
| 1 tsp | paprika |
| 1 tsp | worcestershire sauce |
| 1 | onion, chopped |
| 1 1/2 cups | beef broth |
| 3 | potatoes, diced |
| 4 | carrots, sliced |
| 1 stalk | celery, chopped |
Place meat in crock pot. In a bowl mix flour, salt, & pepper; pour over meat & stir to coat meat. Stir in remaining ingredients. Cook on low 10 to 12 hours. (high 4 to 6). Stir in flour 1 tsp @ a time to thicken the last few hours of cooking if desired.
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