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Baked Zucchini Chips
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5. Baked Zucchini Chips |
via Vittles and Bits
If you’re craving potato chips, try this healthier version instead. Simply slice a zucchini into thin medallions, season the medallions with any seasoning you choose (garlic, paprika, chili powder, etc.), brush them with cooking spray or olive oil, and bake for 30 to 50 minutes in a 225 degree oven.
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