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Swiss Chard Pasta
Nb persons: 6
Yield:
Preparation time:
Total time:
Source:
Chard bunch
12 oz fusilli
3 tbsp olive oil
4 cloves garlic
1/4 tsp salt
1/2 cup parmesan
hot pepper flakes
Fry garlic, then stems with s and p. Cook pasta and add leaves last 2 min. Reserve a bit of liquid. Put it and all together and cook 2 min.
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