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Strawberry Stuff
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Source: Helen's Cook Book
Ingredients:
1 Large Double-sized Strawberry Jello Powder
1/4 Cup Sugar
2 Cups Boiling Water
1-1/2 Cups Cold Water
1 Pint Strawberries, halved
1 Pkg 8-Oz. Cream Cheese
1 Tsp. Vanilla
Method:
Dissolve Jello Powder and sugar in boiling water. Add cold water. Chill 2-1/2
Gelatin until thickened leaving remaining gelatin at room temperature. Add
strawberries to thickened gelatin. Pour into 6-Cup Ring Mold. Chill until set
(not firm). Beat in Cream Cheese until smooth. Gradually add remaining
gelatin and vanilla until blended. Spoon over gelatin in mold. Chill until firm
(3 Hours).
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