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Batter (for irons dipping)

Batter (for irons dipping) Categories: Candy
Nb persons: 0
Yield:
Preparation time:
Total time:
Source: Helen's Cook Book

Ingredients:
1 T. Sugar
1 Cup Flour, sifted
1 Cup Milk
1/2 Tsp. Salt

Heat oil to 375 Degrees F. and dip cookies until golden brown.
Transfer to paper towel and dust with icing sugar.

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