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Sweet Potatom Fries
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| 2 lbs | sweet potatoes, peeled |
| 2 tbsp | olive oil |
| 1 tsp | garlic powder |
| 1 tsp | paprika |
| 1 tsp | salt |
| 1/2 tsp | pepper |
Preheat oven to 400. Cut the potatoes into 1/4-1/2" wide and 3" long and toss them with oil. Mix the spices, salt and pepper in a small bowl. Toss them with potatoes. Spread them out onto 2 baking sheets.
Bake until brown and crispy on the bottom, about 15 mins. Flep and cook on the other side for about 10 mins.
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