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Panko Crusted Basa with Mango Salsa
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Source: www.keyingredient.com and www.recipesource.com
Panko Crusted Basa | |
4 ounces | basa filet |
1 tablespoon | melted butter |
1/2 teaspoon | garlic powder |
2 tablespoon | lemon juice |
2/3 cup | unseasoned panko |
Mango Salsa | |
1/2 ounces | onion |
1 ounces | mango |
1 ounces | tomato |
1/2 ounces | cilantro leaves, fresh |
1 | jalapeno peppers |
1/8 teaspoon | black pepper |
1/8 teaspoon | salt |
1 ounces | fresh lime juice |
1/2 teaspoon | honey |
1/8 teaspoon | oregano |
1/2 tablespoons | garlic, fresh |
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