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Pumpkin Fritters
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| 2 cups | cooked pumpkin |
| 2 cups | flour |
| 1/2 tsp | salt |
| 1 tsp | cinnamon |
| 2 tsp | baking powder |
| 2 tsp | sugar |
| 2 | eggs |
| 1 tbs | hot water |
| 1 tbs | syrup |
| 1 tbs | sugar |
| Cinnamon sugar |
Mix dry ingredients.
Mix in eggs.
Mix in pumpkin.
Deep or shallow fry till cooked through.
Heat sauce ingredients until sugar is melted.
Pour over cooked fritters.
Sprinkle with cinnamon sugar.
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