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Savory Grilled Onions
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Savory Grilled Onions 8 Servings, Prep Time: 20 Minutes, Cook Time: 35 Minutes Description Use your grill for more than just the main coarse! Place a foil packet of onions on the grill 15 minutes before you start the meat, and they will be ready at the same time. Ingredients | |
4 large | onions |
1/2 cup | butter |
salt | |
pepper to taste | |
Directions Preheat grill for high heat. Peel onions, and remove ends. Cut each onion into quarters. Place 2 quarters of onion in a 6 inch square piece of tin foil, inserting a slice of butter or margarine between the pieces. Season with salt and pepper to taste. Close foil around onion. Repeat with remaining onions. Set foil packets on lower rack of a gas grill, or directly on top of hot coals. Cook for about 30 to 35 minutes. Nutritional Information Servings Per Recipe: 8 Amount Per Serving Calories: 132 Cholesterol: 30.5mg | |
Fat, 11.6g |
Dietary Fiber: 1.3g
Protein: 0.9g
Carbohydrates: 7.0g
Sodium: 84.7mg
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