| This recipe is liked by 0 person(s). |
Pimiento Tomato Cheese Spread
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 1 (10 ounce) can | Rotel Original Diced Tomatoes & Green Chilies, drained |
| 1 cup | mayonnaise, or 8oz fat free cream cheese |
| 1 tsp | Worchestershire sauce |
| .5 tsp | salt |
| 2 (8 oz ) blocks | sharp Chedder cheese, shredded (pre-shredded cheese does not work as well in this receipe) |
| 1 (4 oz) jar | chopped pimiento, drained (sometimes I leave this out) |
Stir together first 4 ingredients in a large bowl. Stir in cheese and pimiento. Serve with crackers or on sandwiches.
Generated with Shop'NCook Menu 3.4.3
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.