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Bread: Raisin (Bread-Maker)
Nb persons: 0
Yield: a 2lb loaf: For 1.5lb loaf:
Preparation time:
Total time:
Source:
310ml | water 260ml |
560g | white flour 460g |
2tsp | salt 2tsp |
2tbs | dried milk 2tbs |
3tbs | oil, butter 2tbs |
2tbs | sugar 2tbs |
4tsp | cinnamon 3tsp |
2 1/2 tsp | dried yeast 2 1/2tsp |
50g | raisins 50g |
1 cup | chopped apple 1 cup |
Put ingredients into bread machine in order of list.
Use the Sweet programme: appr 3 hours.
Brush with heated apricot jam.
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