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Red Lobster Biscuits
Nb persons: 0
Yield: 10-12 biscuits
Preparation time:
Total time:
Source:
| 2 cups | Bisquick biscuit mix |
| 2/3 cup | milk |
| 1/2 cup | cheddar cheese,, (shredded) |
| 1/4 cup | butter,, (melted) |
| 1/4 teaspoon | garlic powder |
| 1/4 teaspoon | dried parsley |
Preheat oven to 450 degrees.
Mix biscuit mix, milk, and cheddar cheese until soft dough forms; beat vigorously for 30 seconds,
Drop dough by spoonfuls onto ungreased cookie sheet. Bake for 8-10 minutes or until golden brown. Mix melted butter, garlic powder, and dried parsley; brush generously over warm biscuits before removing from cookie sheet.
Serve warm. Makes 10-12 biscuits.
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