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Torta allo yogurt
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1) 4 uova
2) 300 gr. Zucchero
3) 1 yogurt bianco
4) 1/2 bicchierino rum
5) 1 bicchiere olio di semi di girasole (non pieno)
6) 1 bustina lievito (sciolto in un po' di latte)
7) 300 gr. Farina
8) 5 mele golden a fettine + pinoli o mandorle
1+2
+3+4+5
+7
+6
+8 o unite nell'impasto oppure sopra
Forno ventilato(mettere al 1* livello) 175-180* x 45'
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