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Citrus Salad with Poached Cranberries
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| Prep Time 15 minutes Total Time 1 hour 15 minutes Yield Serves 6 Ingredients | |
| 1/4 cup | sugar |
| 1 | star anise pod |
| cinnamon stick, alternative | |
| 1/2 cup | fresh or frozen cranberries |
| 1/2 cup | water |
3 pounds mixed citrus, such as oranges and pink and red grapefruit, peel and pith removed and flesh sliced into rounds
Directions
Bring sugar, anise or cinnamon, cranberries, and water to a simmer, stirring until sugar just dissolves. Remove from heat, and let cool to room temperature.
Place citrus in a medium glass bowl, and pour cranberry mixture over top. Refrigerate until chilled, about 1 hour.
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