This recipe is liked by 2 person(s). |
Mousse au Chocolat
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
900 g | Vollmilch Schokolade |
600 g | Zartbitter Schokolade |
8 | Eigelb |
8 | Eiweiß |
1,3 kg | geschlagene Sahne |
5 El | Zucker |
5 El | Rum |
-Schokolade schmelzen
-Eigelb und Zucker schaumig schlagen
-Eiweiß steif schlagen
-Alles vorsichtig nach und nach unter die Schokolade geben.
-Umfüllen und Kühl stellen
by Klick Klack
Recipe uploaded with Shop'NCook for iPhone.
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