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Cremé Caramel
Nb persons: 0
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| Für das Caramel | |
| 300 g | Zucker |
| 6 cl | Wasser |
| Für die Masse | |
| 1500 ml | Milch |
| 9 | Eier |
| 6 (180g) | Eigelb |
| 270 g | Zucker |
130°C bei 20-25 min
by Klick Klack
Recipe uploaded with Shop'NCook for iPhone.
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