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Sweet potato Fries (Jennifer Ray's Recipe)
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One medium to large sweet potato. Slice into fry sized wedges. Toss in a bowl with 1 tablespoon of olive oil. (1 egg white- optional). Heat oven to 425°. Bake for about 35 minutes, flipping once during the cooking. |
When they're done we often sprinkle with brown sugar and cinnamon
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