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Chocolate Chip Cookie Dough Brownies
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| 1 package | Betty Crocker Original Supreme brownie mix, (with chocolate syrup pouch) |
| 1/3 cup | vegetable oil |
| 1/4 cup | water |
| 2 | eggs |
| 1 package | Betty Crocker Chocolate Chip Cookie Mix |
| 1/2 cup | butter or margarine, softened_ |
| 1 | egg |
| 1 tub | Betty Crocker Pour & Frost Chocolate Frosting |
Heat oven to 350 degrees F. Grease bottom only of rectangular baking pan using oil water and 2 eggs. Spread in pan. Make cookie mix as directed on pouch using butter and 1 egg. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly. Bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool 15 minutes. Microwave frosting uncovered on High 20 seconds. Stir throughly 20 times or until smooth. Pour over brownies. If making swirls in frosting let stand 15 minutes before swirling.
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