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Banana Nut Bread
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1/2 c. | shortening |
1 c. | sugar |
2 | eggs, well beaten |
1 c. | mashed bananas |
1 t. | lemon juice |
2 c. | sifted flour |
1 T. | baking powder |
1 c. | chopped nuts |
1/2 t. | salt |
Cream shortening and sugar. Add eggs and mix thoroughly. Combine lemon juice and bananas. Add to creamed mixture. Add sifted dry ingredients and mix thoroughly. Add nuts. Bake in greased loaf pan at 350° for 1 hour.
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