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Gallette di parmigiano
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| 40 gr | parmigiano |
| 10 gr | maizena |
| 30 gr | burro morbido |
Miscelare tutti gli ingredienti con le mani formando una pasta, stenderla poi in piccoli stampini rotondi e cuocere in forno a 200 per 5 minuti.
Ottime per accompagnare le creme di verdure.
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